Home Recipe Cook Joyoung Soy Milk Maker (九阳豆浆机) DJ14B-D06D

 

香港,澳门,珠海,广州,深圳 六天五夜 行 (第二章)

看完了"香港,澳门,珠海,广州,深圳 六天五夜 行 (第一章)"之后,让我们继续第二天的行程吧! 23/10/2012 7:50今天一大早就被叫醒,这也是我不喜欢跟旅行团的另一个原因。为了赶上每个行程,每天七早八早就要被吵醒。自由行就不同,你可以自己安排自己的行程,爱几点醒就几点醒哈!但跟随旅行团可免掉自己安排行程的麻烦,酒店也不必自己操心,有好有坏啦。 今天的开始是从香港点心开始。来到香港,点心是我们的另一个期待。由于酒店没包早餐,司机带我们到外享用早餐。我们抵达一间餐厅,那里的装饰不算豪华,就是有种老土的感觉,餐厅装潢好像七十年代的。  

 

Baked Mooncake Recipe 公仔饼/猪仔饼

My mother usually will buy home made mooncake (gong zai bing) from her friend every year. This year her friend does not make the mooncake to sell, so we make it ourself. It is not difficult to make this gong zai bing, we get ingredients and recipe from one of the ingredient shop in Penang. The sales person recommended us to use pure peanut oil as our cooking oil is not a pure peanut oil, they added a kind of essence to make cooking oil. I do not know how true it is, but from the price, they have so much difference in "real" peanut oil (RM11 for 500g) compare to our cooking oil. We also bought cake flour from her to make the mooncake but according to her, any medium protein flour will do. Recall back last year, I used low protein flour to make gong zai bing. Golden syrup is expensive too, RM11.50 for 1kg.  Ingredients:500ml golden syrup200ml peanut oil15ml lye water700g medium protein flour/cake flour Method:1. Mix golden syrup, peanut oil and lye water in big bowl until combine.2. Sift in flour and mix until combine. Do not overmix to prevent mixture become hard.3. Cover bowl and leave for 6 hours or overnight. (compare with my last year recipe, which need to leave for 2 hours only, the sales person said 6 hours will let the flour absorb oil/golden syrup fully and give the mooncake better taste)4. Preheat oven at 180C for half an hour.5. Divide dough to 40g each and roll it round, lightly press with palm to flatten it.6. Bake in oven (fan-forced) for 12 mins or until cooked. The gong zai bing smell and taste really good after baked. It is best to keep and consume after 3 days, as when the biscuit just out from oven, the texture is not soft yet. I will keep this recipe for future use. The same recipe can be used to make traditional mooncake (wrap with filling) too. To make piggy mooncake, follow here: Before I end this post, MnYfoodtalk would like to wish everyone a very Happy Mooncake Festival!

 

Spaghetti with Mushroom Sauce Recipe

Years! It has been years I never touch on spaghetti, never walk into Italian restaurant (except for pizza). I am phobia to spaghetti after went for Italian buffet in Japan in year 2009, the Italian buffet came with free flow of pizza and spaghetti, somehow I guess I ate too much of spaghetti, and that caused me stop spaghetti for 5 years! Last week, sitting in office, I suddenly smeeeell spaghetti (my brain pop out spaghetti)...then feel like eating the spaghetti that Camus cooked for me about 7 or 8 years ago. Last weekend, he cooked for me again using the same recipe. See below for the ingredients and recipe, simple yet delicious! To cook the sauce, fried garlic and onion in pan, when both ingredients almost golden brown, pour in a can of Campbell mushroom soup, add half can of water and stir well. Add in dried mushroom which has been cut into slices after soak in water until soft. Boil everything and add in a slice of cheedar cheese. Stir evenly. In separate pan, cook corn, crab stick and beef breakfast lean. Very delicious beef breakfast lean bought in Jusco Cook spaghetti in boiling water until it is soft. When everything is done, serve spaghetti with mushroom sauce on plate, add corn, crab stick and beef breakfast lean. Serve hot! Now while I am writing the post, I wish to eat another plate of spaghetti again. Next time, maybe I want to have a plate of carbonara spaghetti. Last but not least, thanks my dear for this very delicious spaghetti!

 

Indonesia Layer Cake with Hawflakes Recipe

After prune Indonesia layer cake, I am confident to bake layer cake again. This time, I baked Indonesia layer cake with hawflakes. Recipe follow the same as prune layer cake, except that prune was replaced with hawflakes. After first lesson learnt from prune layer cake, this time, with more cares and precaution steps, I am happy to say that it was a very successful and delicious one. This round, every single layer is baked until even darker brown, about 6~7 minutes per layer. I baked at upper level of oven. Hawflakes were arranged at 3rd and 6th layers. Melted butter was brushed for every two layers. I managed to bake a total of 8 layers at 8" square cake tin, every layers were measured evenly with one cup of mixture.
Joyoung Soy Milk Maker (九阳豆浆机) DJ14B-D06D PDF Print E-mail
Written by Administrator   
Sunday, 02 December 2012 11:39
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JoyoungHumans always like to be smart. I am also a human, so always do thing smartly. With my first Smart oven, follow by Smart bread maker, Smart phone and ...Smart ME...***shy***, now I have another one with me, Smart soy milk maker!

This so called Joyoung brand that we bought is China's popular brand and made in China. It can blend and cook soy bean. Not only soy milk, it can cook soup, porridge, ten grain rice, blend fruit juice and others.

They have many different version of soy milk maker available, we choosed stainless steel one with model DJ14B-D06D. This unit came with easy clean function where you can press a "Easy Clean" button and it will help you clean up the machine.

Joyoung_1

Joyoung_4

Joyoung_3

Joyoung_2

Till now, I have used it to cook soy milk, ten grain rice, pumpkin soup and black sesame soup. Average cooking time for each is about 25mins.

Today, I will share the soy milk recipe.

Ingredients:
1 cup Soy bean
1 little Water
2 tbsp Sugar (add more if you like sweet)

Method:
1. Soak soy bean overnight/6 hours.
2. Remove soy bean skin.
3. Wash and pour into soy milk maker.
4. Add water.
5. Plug in electric cable and press "Soy Milk" button.
6. It will shows "Keep Warm" after 25 mins.
7. Strain to remove unwanted soy bean "powder".
8. Add sugar to soy milk according to your own taste bud.

With this smart soy milk maker, you will get a hot, fresh and healthy soy milk at home easily.



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Comments   

 
#4 Eric 2016-09-10 23:20
hello, just pass to this website great info tip on information provide ,

we have sell joyoung latest product which have ready stock and ship within malaysia .

if anyone is interesting can visit our website

http://handphonemalaysia.com/joyoung

thanks regard!!
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#3 Krish 2013-05-22 17:02
Thank you very much Yong for your reply. Yes, in China these soybean milk makers are pretty cheap. I hope I will find some one from China help me get one for me :-)

Have a nice time,
-Krish
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#2 MnY - Yong SH 2013-05-07 11:10
Hi Krish, I bought it around RM300, a friend came back from China helped us bought it. I do not know where can get it in Malaysia.

I tried to find from internet, and found this www.aliexpress.com/item/Healthy-Life-Choice-JOYOUNG-DJ14B-D06D-Soybean-Milk-Maker-Machine-Best-selling/535695623.html

Another link www.zhopy.com/en/taobao/view?id=12464138128

Maybe you can buy online through website, or find any other site that you are confident with. :-)
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#1 Krish 2013-05-03 22:32
What is the price for joyoung-soy-mil k-maker-dj14b-d 06d? Where can I get it here in KL?

Thanks,
-Krish
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