Home Recipe Bake DIY Sandwich Mold Bread Maker Cutter

 

Cold Soba Recipe | DIY

Ingredients needed are simple: soba, soba sauce, wasabi and green shallots.

 

Happy Chinese New Year & Happy Valentines Day

Happy Chinese New Year and Happy Valentine Day! This year of Chinese New Year falls on 14th February which is also a Valentine Day. Shuang Xi Ling Men ah! (Dual Happiness) Yesterday was Chinese New Year eve, it was a day where our whole family gathered together for dinner, chit-chatting, and spending time together.

 

3 Layer Electric Mini Rice Cooker

I bought a mini rice cooker lately, although I have slow cooker, rice cooker and some other types of cookers, I still decided to buy this mini rice cooker, reason is to cook baby porridge in faster and easier way. I had tried to use slow cooker to cook porridge, it took about 3 hours to get ready. Product description: 3 layer cooker come with timer, can cook rice, porridge and baby porridge. The timer function is very useful as we can set it to start cook at preferable time. I first try to cook lunch for Camus and myself before start to use it cook for baby. This is the first meal I cooked with the new cooker, ready marinate beef bought from AEON, steam pumpkin and rice. Simple meal enough for two. Second try with baby porridge, less than 1 hour to get it done, easy to clean too. You can manually set the time to cook longer or shorter (default setting at 55 minutes for baby porridge). Avocado with sweet potato baby porridge I did re-heat baby porridge for dinner too, by changing the setting to cook for 12 minutes. In summary, I really love this mini rice cooker with it's timer, easy to clean, easy to carry and fast to cook functions.

 

Healthy Honey Apple Juice

An apple a day keeps the doctor away! This is a famous idiom that use by people around the world. Apples contain of properties that cannot get from other fruits. It fulls with vitamin C that help in our immune system.
DIY Sandwich Mold Bread Maker Cutter PDF Print E-mail
Written by Administrator   
Tuesday, 26 July 2011 21:59
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MayoSandwich_5This post, I am introducing a special sandwich mold cutter. It will cut away the bread "skin" that many people do not like to eat, and "seal" the filling nicely after cutting off the "skin".

I bought this mold cutter from daiso Japan at 100yen. I found it very useful especially to seal sandwich nicely and look tidy.

 

 

 

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For the first try, I let my little niece try to wrap with filling that she prepared the night before, egg mayonise.

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Put filling in between breads

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Place the mold on top of bread

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Press to remove "skin"

The outlook of the sandwich that we made was exactly the same as the one I ate in Japan.

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I was truly impressed with the simple yet creative design of this bread mold cutter, it is a useful tool that help me make my sandwich look special.


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