Home Dine Out Restaurant Gathers Cafe | Raja Uda, Butterworth, Penang

 

Baked Durian Cheese Cake Recipe

"Is this a durian cheesecake? A piece of durian cheesecake in Continental bakery cost RM7++." My brother ask me this question when I pass him a durian crepe cake that I made few weeks ago. "Do you think durian can match with cheese cake? Not sure how will it tastes." A sentence made by Camus's mom when she ate the durian butter cake that I baked few weeks ago. With the questions and statements out from them, I have a strong believed that I must bake a durian cheese cake. To satisfy my baking desire and answer them with actual result. Due to last minutes decision of making this cake, I have no time to look into my own recipe book, hence I search the recipe from internet. I got it from Kitchen Corner, I have a confident that the recipe I get from this blogger will work well after read through her blog for quite sometimes. She is from Singapore and I found her blog during I surf for baking blog. Thanks Grace for the recipe. Ingredients:For the base:200g digestive biscuits100g butter, melted For the filling:500g cream cheese80g caster sugar220g durian flesh3 eggs (medium size, total about 160g)90ml milk1 tbsp + 1/4 tsp cornstarch Method:For the base:1.Stir all ingredients until combined.2.Press mixture into base. Set aside. For the filling:1.Beat cream cheese, sugar until smooth.2.Beat in durian.3.Beat in eggs, one at a time, beating well after each addition.4.Beat in milk and cornstarch until blended. 5.Steam baked at 150C for 30 minutes (I used smaller cake pan) or until light brown.6.Remove from the heat and leave to cool completely. Chill in fridge for 5 hours or overnight. I would say that the durian cheesecake tasted superb with creamy and smooth texture. I would strongly recommend this recipe to all of you. But due to I do not blend the durian, it effected the texture. I would suggest to blend the durian first if you prefer a very smooth texture of cake.

 

Chou Shun Kan BBQ 长春馆 | Japanese Restaurant | Krystal Point, Penang

Yakiniku 焼肉 is a Japanese term, meaning grilled meat. It is a Japanese style of cooking meat over flame of wood charcoals carbonized by dry distillation or gas or electric grill. To some other country, Yakiniku is referred as Japanese barbecue or Korean barbecue.

 

Sweet Hut, Dessert House | Kuchai Lama, Kuala Lumpur

I am a dessert LOVER, it brings me happiness. That's the reason why I love baking.Due to this reason, we visited one dessert house "Sweet Hut" at Kuchai Lama. We ordered a set of dessert cost RM22. The set came with Coconut Pudding with Mango Ice, Japanese Chestnut Chocolate Cake with Cookies Ice Cream and Aloe Jelly & Coconut Milk Ice Blended.    

 

The Ridge - Teja By The Sea | Batu Kawan

The Ridge - Teja By The Sea located at Batu Kawan, is a very nice place to enjoy food. We had our dinner there on last weekend with family. By the time we arrived there was already 7.30pm, too bad we missed the sunset view. We ordered tomyam ayam with 2 bowl of rice, 2 lamb chops, 1 fish and chip and 1 roasted chicken. For drink, we have one big jar of fresh orange juice. Mee udang is recommended by waitress but it was closed after 7pm. One big claypot of tomyam ayam, RM12. I like the sourness and little sweetness of the tomyam taste, not too spicy. I found the serving is quite proffesional, take note of how they served the white rice. This claypot tomyam is enough for 4-5 person according to waitress.
Gathers Cafe | Raja Uda, Butterworth, Penang PDF Print E-mail
Written by Administrator   
Tuesday, 02 July 2013 10:06
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IMG_20130702_093122Coffee, has taken away my heart. Sometime it make me happy, sometime it make me high, but sometime it make my heart pumping at wrong frequency. I wish I can drink it everyday, with a set of toast spread with kaya, together with 2 half boil eggs without pepper and soy sauce, so I can have the pure egg taste, to welcome my day! Coffee, contains caffein that has stimulating effects, is not good to consume daily. Being addicted to coffee recently, I decided to continue addict to it at this moment. Last weekend, we visit a cafe located at Raja Uda, to try their Affogato. We arrived there in the morning at 11am but they have not starting their business yet. We come back later at 2pm, at this time the shop is empty, but after we put an order, more and more people coming in for their tea break.

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Gathers cafe at Raja Uda

A good coffee must accompany with good environment. This place is very good for small gathering, or to escape from busy city life, you can relax at here while enjoying your cup of cuffee.

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Behave yourself in the cafe, do not disturb others

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Waffles with different topping (left), coffee menu (middle) and order form (right)

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Coffee formula

Besides coffee, they serve other beverage too. We ordered this Affogato, an espresson with vanilla ice cream. Espresso is very bitter but when you eat with ice cream, it is sooooooo gooooooooood...I love it! The snow man ice cream is too cute and innocent to kill by me, but he died meaningful as he changed Ms. Bitter Espresso life become sweet at the end.

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Birdy style Affogato (RM8.90)

Macchiato (马车倒), what a pantang name for this coffee? A bitter coffee, which is espresso with milk form is good too, small in cup. Coffee art seems like telling you his bitter life as a teddy bear...

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Macchiato (RM7)

They are famous with waffles too, we had this waffle with peanut butter and nuts as topping. To me, it is a bit too dry. I should try their waffle with ice-cream topping.

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Menu

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Humble beggining crepe cake

Address: 155, Ground Floor, Jalan Raja Uda, Pusat Perniagaan Raja Uda, Butterworth, Penang.

Phone: 04-324 9657

Email: gathes.cafe@gmail.com

Facebook: https://www.facebook.com/pages/Gathers-Caf%C3%A9/562922303727129


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