Home Dine Out Restaurant Green Island Western Food | Bayan Lepas, Penang

 

Happy Mooncake Festival from MnYfoodtalk

It has been a while since our last update in MnYfoodtalk, it is mainly due to our webpage was corrupted recently (thanks to the previous lousy web hosting company). All the posts were gone and we had to re-build and re-publish all the posts as we do not have a backup for our posts. During the downtime of our webpage, the poor service from the previous web hosting company was really dissapointed us and make us mad. Hence we had decided to change to new hosting company as they provide a better service to us. The two hosting companies did make a big different in providing services to their customers. For instance, the way they reply our requests did make a big different, you can't imagine how a service company can reply an email to their customers in a rude way and blame that the fault is from customers themselves. In fact we knew that was the improper server configuration that brought us all the nightmare and here we have no intention to blame any party, but the rude and irresponsible way of servicing customer from the previous hosting company had changed our mind in continuing to host under their company. So far, we are pretty happy with current web hosting company. One lesson learnt here, BACKUP YOUR BLOG OFTENLY!

 

Bento Set | Kyoto Station, Japan

According to Camus, experience of eating a bento set in train while traveling from one place to another place is a must in Japan. In order to not make our trip a regretted one, we bought a bento set in Kyoto Station when we were headed to Arashiyama in Kyoto, Japan.  

 

Baked Durian Cheese Cake Recipe

"Is this a durian cheesecake? A piece of durian cheesecake in Continental bakery cost RM7++." My brother ask me this question when I pass him a durian crepe cake that I made few weeks ago. "Do you think durian can match with cheese cake? Not sure how will it tastes." A sentence made by Camus's mom when she ate the durian butter cake that I baked few weeks ago. With the questions and statements out from them, I have a strong believed that I must bake a durian cheese cake. To satisfy my baking desire and answer them with actual result. Due to last minutes decision of making this cake, I have no time to look into my own recipe book, hence I search the recipe from internet. I got it from Kitchen Corner, I have a confident that the recipe I get from this blogger will work well after read through her blog for quite sometimes. She is from Singapore and I found her blog during I surf for baking blog. Thanks Grace for the recipe. Ingredients:For the base:200g digestive biscuits100g butter, melted For the filling:500g cream cheese80g caster sugar220g durian flesh3 eggs (medium size, total about 160g)90ml milk1 tbsp + 1/4 tsp cornstarch Method:For the base:1.Stir all ingredients until combined.2.Press mixture into base. Set aside. For the filling:1.Beat cream cheese, sugar until smooth.2.Beat in durian.3.Beat in eggs, one at a time, beating well after each addition.4.Beat in milk and cornstarch until blended. 5.Steam baked at 150C for 30 minutes (I used smaller cake pan) or until light brown.6.Remove from the heat and leave to cool completely. Chill in fridge for 5 hours or overnight. I would say that the durian cheesecake tasted superb with creamy and smooth texture. I would strongly recommend this recipe to all of you. But due to I do not blend the durian, it effected the texture. I would suggest to blend the durian first if you prefer a very smooth texture of cake.

 

Baked Blueberry Cheesecake

Cheesecakes are usually made with soft cheese (for instant cream cheese at room temperature), sugar, eggs, flour, and liquids. Normally, the base is crust, which may be pastry, digestive biscuit or any similar biscuit. Thin layer of sponge cake may suitable to be the cake base as well.          
Green Island Western Food | Bayan Lepas, Penang PDF Print E-mail
Written by Administrator   
Wednesday, 13 March 2013 16:55
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GreenIsland_1Not long ago, there is one newly open western food restaurant open at The One, Bayan Lepas. Feedback from friends that they serve reasonable price range western food, just like James Foo. Although I am Penangite, but experience to dine in James Foo is only once. But that one time experience gave us a good impression on the food and price range. Due to far distance from home, we seldom have chance to visit there often. Hence this newly open restaurant is a good place for us to visit as it is nearer to our company and house. Wifi is available in the restaurant.

GI

Our first visit was to celebrate birthday with colleague. They have chicken, fish, lamb, beef, combo, appetizer, soup and other to choose from.

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GreenIsland_5

I ate grilled chicken with BBQ sauce, it taste not bad but not what I was expected. The chicken was coated with flour and then grill, and it is boneless.

GreenIsland

I prefer roasted chicken with BBQ sauce, the roasted chicken is roast without flour coated and serve with BBQ sauce, and it is chicken with bone.

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Roasted chicken with BBQ sauce

Colleague ordered oriental chicken chop, chicken maryland and others. Feedback from them are good too.

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Oriental chicken chop

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Chicken maryland

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Hawaian grilled chicken

GI_2

Grilled salmon with teriyaki sauce

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Spicy thai chicken chop

GI_5

Grill chicken with mushroom sauce

Do not attempt to finish up your meal too fast, because you can make your own mini burger with your meal!

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I make my mini burger, and I like the bread, it is soft sweet bun.

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The food portion is not very big but with this price range I think it is still acceptable, but I saw the chicken maryland set is quite big. Some of them comment that James Foo is better.

For my next visit, I might want to try their combo set and roasted chicken.

Contact No. 018-6226863

Email add: greenisland.ck.pg@gmail.com

Address: 2-1-08, Tingkat Mahsuri 4, 11950 Bayan Lepas, Penang.


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#1 CK Lee 2015-03-12 20:14
for more updates, please refer to our facebook website. TQ !
https://www.facebook.com/Greenislandwesternfood
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