Home Dine Out Japan Kuro Goma Ice Cream | Japan Yokohama

 

Sukiyaki 鋤焼 | Dinner At Japanese Sensei House

When I was working in Japan, I attended Japanese class in order to improve my Japanese language. I have a Japanese teacher who taught me the Japanese language for about a year when I stayed there. Before the training end, I was invited to her house for dinner. I feel glad to have the opportunity to visit her house.

 

3 Layer Electric Mini Rice Cooker

I bought a mini rice cooker lately, although I have slow cooker, rice cooker and some other types of cookers, I still decided to buy this mini rice cooker, reason is to cook baby porridge in faster and easier way. I had tried to use slow cooker to cook porridge, it took about 3 hours to get ready. Product description: 3 layer cooker come with timer, can cook rice, porridge and baby porridge. The timer function is very useful as we can set it to start cook at preferable time. I first try to cook lunch for Camus and myself before start to use it cook for baby. This is the first meal I cooked with the new cooker, ready marinate beef bought from AEON, steam pumpkin and rice. Simple meal enough for two. Second try with baby porridge, less than 1 hour to get it done, easy to clean too. You can manually set the time to cook longer or shorter (default setting at 55 minutes for baby porridge). Avocado with sweet potato baby porridge I did re-heat baby porridge for dinner too, by changing the setting to cook for 12 minutes. In summary, I really love this mini rice cooker with it's timer, easy to clean, easy to carry and fast to cook functions.

 

Japanese Rice Ball Onigiri おにぎり

Onigiri お握り or 御握り, is a Japanese rice ball made with white rice and shaped into traingular or oval shapes, it can be wrapped in seaweed (nori 海苔). An onigiri is normally filled with pickled ume (umeboshi 梅干), salted salmon, katsuobushi, kombu, tarako, or any other salty or sour ingredient as a natural preservative. You can easily get it from convenient stores in Japan. I made an onigiri in Japan, with a very simple ingredients and procedures to follow. Those ingredients can easily get in Malaysia too.

 

Onigiri Station | Suntech Bayan Baru, Penang

There is a new Japanese food restaurant open at Suntech Bayan Baru, Onigiri Station. Actually it is not newly open but yesterday was our first try there. We park our car at Sunshine Market and walk to the restaurant. Before we arrived at Onigiri Station, my brain already trigger me back to Japan. The fragrance from the restaurant was very similar to restaurants in Japan. This restaurant is quite small and everything is self service. I ordered a set of salmon don, which came with miso soup and green tea ice cream. Free flow of barley tea and RO water are available too.
Kuro Goma Ice Cream | Japan Yokohama PDF Print E-mail
Written by Administrator   
Thursday, 07 January 2010 20:58
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GomaIceCreamHave you ever try a black ice cream? Vanilla, strawberry, chocolate, coffee, mango, orange and some other flavours including rainbow ice cream can be found anywhere and they are very common.

During our visit to Japan Yokohama China Town, we noticed a black colour ice cream. It is now winter season in Japan, but the cold weather does not stop us from trying this unfamiliar colour ice cream. It is a black sesame flavour ice cream which cost 260 yen. Kuro means black and Goma means sesame in Japanese.

 

 

 

 

 

 

 

The first taste of the ice cream is like tasting a sesame oil, just like you are eating sweet sesame oil. But after that, we really enjoy the sesame taste that melted in our mouth. The texture of the ice cream is very soft. It is very delicious and special.

The ice cream does not melt at all due to the cold weather here in Japan. It was such a wonderful experience that we can enjoy the ice cream during the winter time. We will definitely miss the kuro goma ice cream and the time we spent here.

GomaIceCream2

Black sesame ice cream cost 260 yen

Before ending this post, MnY would like to wish everyone a Happy New Year!


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