Chou Shun Kan BBQ 长春馆 | Japanese Restaurant | Krystal Point, Penang
Yakiniku 焼肉 is a Japanese term, meaning grilled meat. It is a Japanese style of cooking meat over flame of wood charcoals carbonized by dry distillation or gas or electric grill. To some other country, Yakiniku is referred as Japanese barbecue or Korean barbecue.
Matcha (Green Tea) Chiffon Cake Recipe
If you have read our post on "How Chiffon Cake Works? The More You Want to Know About Chiffon Cake", I am sure you have very clear idea on this cake. How it works, what causing the cake rise, to what extend should your egg whites form, how to prepare the pan, oven setting so more. Among all my chiffon cakes (exclude those failed one), I would like to share on Matcha (green tea) chiffon cake recipe first. It was my first (so-called) successful chiffon cake after my hard pray to God. It was my big motivation after failure that caused big dissapoinment on last black sesame chiffon cake. It gave me courage to bake more chiffon cakes after "pass this difficult test".
Apple & Cranberry Baked Cheesecake Recipe
It has been long time I never bake cheesecake again. Last Saturday, I grab one Anchor cream cheese from bakery ingredient shop and start to bake this Apple & Cranberry Baked Cheesecake. This is the first time I cook apple ingredient, as I do not really like apple. But after this, I will continue with apple stuff as it really taste delicious. The green apple is not sour at all after cook in sugar and lemon juice. I believe this is a good way to enjoy green apple if you do not like sour, as some people claimed that green apple helps in reducing colesterol. Well, no matter this is true or not, who cares? As I only care on the recipe, and you?
Cold Soba Recipe | DIY
Ingredients needed are simple: soba, soba sauce, wasabi and green shallots.| Japan Mini Red Apple | 日本ミニりんご |
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| Written by Administrator | |||
| Thursday, 15 October 2009 20:40 | |||
 I saw a very cute mini red apple when I am shopping in OIOI shopping complex last weekend. I was looking for various kind of fruits at that time and unexpectedly I saw those mini apples. I was so excited and thinking to buy it but at the end I walked back with empty hands as we were too hungry and rushing for dinner.
I was regretted for not buying the mini apples and keep thinking on the cute apple for few days.  Yesterday after work, on the way back home, we stopped by a shop to buy fruit. Out of expectation, we saw the cute apple again. Without further consideration, we walked to the counter with a pack of mini apple. Yee hee.. A pack of 14 apples cost 298yen, which is about RM11.
To me, the reason I bought the apple is because they are cute, but in fact I don't really like apple. The BIG red apples in Japan have never attract my attention but I just love those cute mini apples.
Size: it is about 2 to 3 times smaller than normal apple, about 3-4cm in diameter. Shape: exactly same as normal big apples. Colour: same as normal big apples, but it turned yellow easily after exposed to air. Aroma: very light. Taste: sweet and slightly sour. Texture: mealy
 . I believed it is more suitable to use them to make apple pie, tart or jam due to the mealy texture. Anyway, I just like it. Hehe 
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