Home Dine Out Hawker Apom | Wai Sek Kai 喂食街| Chai Leng Park, Perai

 

Sushi Kitchen, Japanese Organic Plant-base Cafe | Sungai Ara, Penang

Being creative and innovative are the key to success in this world. If you can design or think of something new and special, and do something different compare with others, you can be very outstanding. Last week, We visited a vegan sushi restaurant in Sg Ara.

 

Angry Bird Green Tea Cake Recipe

For the cake, I chosen green tea, it is easier in preparation and I believe it suits most people taste bud.

 

Cendol House | Taman Mutiara, BM, Penang

We had our lunch at cendol house on last weekend. Before that, we passed by this shop house but never give them a try. Since they claimed that "We served best cendol in town", so we give it a try. This shop not only sell cendol, but also laksa, nasi lemak, nasi kunyit with curry chicken. Two of us ordered one each to try. Cendol is ok but this small bowl cost RM2. Santan (coconut milk) taste is not very thick but when mix with brown/coconut sugar syrup, it tasted good. Ingredients in cendol include red bean and cendol.

 

Fast & Easy Kaya Jam Recipe

Comparison between mother's version and "my" version: mother's version "my" version very delicious delicious thicker a bit watery better fragrance less fragrance hard to get from outside same taste can get anywhere long hours needed (about 4 hours) fast and easy (less than 30mins) more patient done fast, suit for everyone can keep up to a month can keep up to a week I am too lazy to try mother's version although it is really really delicious. Hence came out my version. For those who like kaya, and lack of time or patient standing long hour keep stirring your kaya jam, my version is actually a very good try. It is better to make home fresh kaya jam since it is fast and easy to make. Try make a small bottle each time and finish it fast when it is still fresh, and make for new badge after finish. Ingredients: 90g sugar200 ml undiluted fresh coconut milk4 young/light green pandan leaves4 yolks (make sure no egg white at all) Method: 1. Cook sugar in a pot over medium-high heat until light brown, swirling slowly. Reduce heat to low. Keep swirling until sugar is medium-brown.2. Add coconut milk (beware of steam) and pandan leaves. Increase heat to high.3. Stir until coconut milk is just starting to simmer gently. Turn off heat.4. Slowly stir half of coconut milk into egg yolks. Next, pour all of egg mixture into remaining coconut milk in one go.5. Over medium to medium-low heat, cook combined mixture until slightly thickened.6. Reduce heat to low. Continue stirring until mixture is thick enough to coat spoon thickly. 7. Discard pandan leaves. Transfer kaya to a bottle. Leave until completely cool.8. Cover and refrigerate.
Apom | Wai Sek Kai 喂食街| Chai Leng Park, Perai PDF Print E-mail
Written by Administrator   
Wednesday, 13 May 2009 02:01
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DSC_0250_copyIf you like to eat something sweet after dinner, this Ah Pom that located at Lebuh Kurau 5 (Wai Sek Kai喂食街), Chai Leng Park is a good choice for them. The stall that selling Ah Pom is owned by a Chinese auntie; she operated this business for more than 20 years. For those who stay surrounding Chai Leng Park should be know about this Ah Pom. Previously, she was selling the Ah Pom at Chai Leng Park market during morning and at Wai Sek Kai (Wai Sek Kai喂食街) at night. Since I was kid (5~6years old), I like it very much already. May be you will ask me "What's so special?", because you can find Ah Pom/Apom/Apong anyway. I can tell you here, the taste is totally different compared to other Indian style Ah Pom/Apom/Apong.

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Ah Pom with egg

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Ah Pom without egg

There are 2 types of Ah Pom, with egg or without egg. Both taste like "Kuih Kapik + traditional Indian style Ah Pom". With egg, it will be softer and less sweetness. Without egg, it will be more crispy and sweeter. To me, I like both of them.

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I did introduce this Ah Pom to some of my friends previously. Normally, I bought 20 pieces for 2 pax and my friends asked me "Are you crazy? Why you buy so many piece?". But after taken the first piece, they realized this was not a normal Ah Pom. Until the final piece, my friends said "Huh! No more?"

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It just cost you RM0.20/pcs. I normally will buy at least 20 pieces. My maximum record was 60 pieces in single order. Unfortunately, someone break my record. I saw someone bought 80pieces before.

Around 8pm every night, you will see some customers are queuing up to there. Please ask the estimate time before you place order, because sometime customers need to wait for more than an hour.


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